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Apple Crisp With Oatmeal Crumb Topping
Prep Time
20 mins
Cook Time
45 mins
Total Time
1 hr 5 mins
 
Servings: 6 servings
Author: Jen
Ingredients
  • 4 granny smith apples peeled, cored and sliced
  • 1/2 cup white sugar
  • 1 tablespoon all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 cup uncooked oats
  • 1 cup all-purpose flour
  • 1 cup packed brown sugar
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 cup butter melted
Instructions
  1. Preheat oven to 350 degrees.
  2. Place the sliced apples in an 8x8 inch pan.
  3. In a small bowl, mix together the white sugar, 1 tablespoon flour and cinnamon. Sprinkle this mixture on top of the apples.
  4. In a large bowl, combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter. Stir until well incorporated and spread over the apples.
  5. Bake at 350 degrees for about 45 minutes.
  6. Serve warm with a scoop of vanilla ice cream.