Easy Turkey Taco Bites
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
 
Cuisine: Appetizers
Servings: 30 appetizers
Ingredients
  • 1 tablespoon vegetable oil
  • 1 lb ground turkey
  • 30 frozen mini phyllo shells
  • 1 packet taco seasoning
  • 1 cup shredded cheddar cheese
  • sour cream for dipping
  • salsa for dipping
Instructions
  1. Preheat oven to 350 degrees.
  2. Heat the oil in a large skillet over medium heat. Add the ground turkey and cook until cooked through. Break up the turkey as it's cooking so it's in small pieces.
  3. When the turkey is cooked, add the taco seasoning and follow instructions on the packet.
  4. Place the phyllo shells on a cookie sheet, and spoon the turkey taco filling into each one, about 1 teaspoon in each one. Sprinkle shredded cheese on top of each taco bite.
  5. Bake until cheese melts, between 5-10 minutes.
  6. Serve with sour cream & salsa for dipping, and use remaining shredded cheese to sprinkle on top of mini tacos if you wish.